Chinese Dragon Tattoo Head Dance Symbol Drawing Pictures Parade Costume Mask Images: Chinese Dragon Sri Lanka Menu Chinese Dragon Tattoo Head Dance Symbol Drawing Pictures Parade Costume Mask Images

Tuesday 8 April 2014

Chinese Dragon Sri Lanka Menu Chinese Dragon Tattoo Head Dance Symbol Drawing Pictures Parade Costume Mask Images

Chinese Dragon Sri Lanka Menu Biography

Source(google.com.pk)

Almond milk

Ants Climbing a Tree (poetic, not literal, name)

Asian pear

Baby bok choy

Baijiu

Beef brisket

Beggar's Chicken

Bingtang hulu

Bitter melon

Bubble tea

Buddha's Delight

Cantonese roast duck

Century egg, or thousand-year egg

Cha siu (Cantonese roast pork)

Char kway teow

Chicken feet

Chinese sausage

Chow mein

Chrysanthemum tea

Claypot rice

Congee

Conpoy (dried scallops)

Crab rangoon

Dan Dan noodles

Dragonfruit

Dragon's Beard candy

Dried cuttlefish

Drunken chicken

Dry-fried green beans

Egg drop soup

Egg rolls

Egg tart, Cantonese or Macanese

Fresh bamboo shoots

Fortune cookies

Fried milk

Fried rice

Gai lan (Chinese broccoli)

General Tso's Chicken

Gobi Manchurian

Goji berries (Chinese wolfberries)

Grass jelly

Hainan chicken rice

Hand-pulled noodles

Har gau (steamed shrimp dumplings in translucent wrappers)

Haw flakes

Hibiscus tea

Hong Kong-style Milk Tea

Hot and sour soup

Hot Coca-Cola with Ginger

Hot Pot

Iron Goddess tea (Tieguanyin)

Jellyfish

Kosher Chinese food

Kung Pao Chicken

Lamb skewers (yangrou chua'r)

Lion's Head meatballs

Lomo Saltado

Longan fruit

Lychee

Macaroni in soup with Spam

Malatang

Mantou, especially if fried and dipped in sweetened condensed milk

Mapo Tofu

Mock meat

Mooncake (bonus points for the snow-skin variety)

Nor mai gai (chicken and sticky rice in lotus leaf)

Pan-fried dumplings

Peking duck

Pineapple bun

Prawn crackers

Pu'er tea

Rambutan

Red bean in dessert form

Red bayberry

Red cooked pork

Roast pigeon

Rose tea

Roujiamo

Scallion pancakes

Shaved ice dessert

Sesame chicken

Sichuan pepper in any dish

Sichuan preserved vegetable (zhacai)

Silken tofu

Soy milk, freshly made

Steamed egg custard

Stinky tofu

Sugar cane juice

Sweet and sour pork, chicken, or shrimp

Taro

Tea eggs

Tea-smoked duck

Turnip cake (law bok gau)

Twice-cooked pork

Water chestnut cake (mati gau)

Wonton noodle soup

Wood ear

Xiaolongbao (soup dumplings)

Yuanyang (half coffee, half tea, Hong Kong style)

Yunnan goat cheese